Description

Mason Vineyard is a fiercely independent, female-led winery nestled in the heart of the Twenty Mile Bench. With a deep-rooted passion for precision and purity, Mason crafts small-batch, estate-grown Pinot Noir, Chardonnay, and Cabernet Franc using low-intervention, wild fermentation methods. Every bottle is a reflection of the vineyard’s unique terroir and the obsessive dedication of founder and winemaker Kelly Mason, who has spent nearly a decade tailoring the land to express its fullest potential.